PH7 Food Technology will be exhibiting at the 23rd edition of the India International Seafood Show (IISS) through our partner Triton, responsible for the distribution of PH7 products throughout India.

The IISS is one of the largest seafood trade fairs in Asia. It is a biennial event that offers many opportunities for seafood exporters and importers in the Indian region. The exhibition serves as an umbrella for the various stakeholders in the industry such as producers, processors, processing machinery manufacturers, linkage sectors, technical experts, etc. to come together under one roof, build business relations and contribute to the progress of seafood exports from the country.

This show facilitates visitors to generate business and establish business relationships in an environment designed for this purpose. The event is also focused on exchanging technological ideas and fostering business development.

IISS 2023 is scheduled to be held at Biswa Bangla Mela Prangan, Kolkata, West Bengal from 15-17 February 2023. We will be located at booth E56 where we will be presenting our additive solutions.

PH7 Food Technology will be present at the International Exhibition of Frozen Seafood Products (CONXEMAR) to be held in Vigo (Pontevedra) on 4, 5 and 6 October 2022.

This exhibition, a benchmark in Europe, is one of the four most important in the world with a current exhibition area of 37.000m² and serves as a meeting point for the entire processing sector: wholesalers, importers, exporters, processors, manufacturers, distributors, refrigerators, machinery and auxiliary industry.

We will be located at stand i32 where we will be presenting our additive solutions for fish and pre-cooked products that will undoubtedly help to improve the production, quality, appearance and texture of your products.

You can find us at stand i32 at the following times:

Tuesday 4 October 10,00 h. a 18,00 h.
Wednesday 5 October 10,00 h. a 18,00 h.
Thursday 6 October 10,00 h. a 16,00 h.

Do you want to know the products we will present at the exhibition?

• New NOVA range without carbonates and phosphates for the treatment of cephalopods, crustaceans and fish fillets: NOVA 5, NOVA 10
• We extend our OCTO range for octopus cooking treatment with the liquid version, optimal for before and during cooking: OCTO-GO.
• We improve our range of sulphite-based crustacean anti-melanosis with a multi-purpose product suitable for dusting and immersion, reducing the strong odours characteristic of these treatments: Q-10 NH
• New low phosphate product of the Q-PLUS range for the treatment of shrimp tails: Q-35 PLUS.
• We have extended the range of TEXMEL preservatives that adapt to the options established by current legislation for each of the species: TEXMEL S25, TEXMEL BAC 2.0.
• New binders from the BINTECH range that allow us to make all types of hamburgers: BINTECH A 370A.

Get your invitation by contacting us indicating the number of invitations you need.

We have good news.

In the second semester of this year, we will open a new research and development centre for products and solutions dedicated to the fishery industry.

Why have we decided to start this new venture? 

What can our customers expect from our new facilities? 

We answer all these questions below.

Our commitment to push the limits

At PH7 we have been growing steadily over the last few years. The plant we currently have was too small and this prevented us from working quickly, resulting in excessively long delivery times.

With the new facilities we will be able to offer our customers a faster service.

But there is much more.

It will allow us to continue to grow in many different ways:

• Production increase: the new centre will help us to increase our production capacity. Not only because the facilities are bigger, but also because we will have more space for special machinery.

• All the food safety certifications: the new building is designed in a way that allows us to comply with all the regulatory requirements in force today. So our customers can be confident that we will have the latest food safety requirements.

• A space to take on projects for the future: we will have a large space for the technical team, which we will talk about in more detail below.

Let’s take a closer look at the improvements brought by the new research and development centre.

A space with a sophisticated R&D system

In addition to all the benefits that will come with the new facility – increased production and storage, among other things we will tell you about later – we will also have a space for the technical team.

This technical department will be provided with:

• Laboratory.
• R&D space.
• A showroom where product demonstrations and tests can be performed for out customers.
• Training and conference rooms.

All this space will allow us to do research into creating cleaner labels for treatments, as well as working to meet the demands of legislation and market trends.

And of course, this area will allow us to be at the customer’s side, looking for the best products for them and helping them in any way necessary. This is an implicit invitation for them to present their problems to us in order to help them find the best solution.

How will the new PH7 Food Hub look like?

We have told you what the new facilities will bring to us and to our customers. But we haven’t gone into more technical details…

We encourage you to get to know it a little better:

• This is a newly built logistics centre of 6,000 m². Of which: 3,000 m² of space will be dedicated to the warehouse, while 3,000 m² will be dedicated to the production area. In addition, 1,000 m² will be set aside for offices and the technical area.
• The new plant will be equipped with the latest technology in additive mixing and packaging systems: solid mixers with packaging systems from 5 kg to 25 kg (with and without vacuum), liquid mixers with packaging systems in 5-litre carafes up to complete tanks, packaging machines and separate rooms for products containing allergens and non-allergens.
• The yard covers an area of 5,000 m².
• It has a concrete structure with a sandwich roof.
• The building will have 1008 photovoltaic modules with a generating surface area of 2,096 m². This photovoltaic installation will avoid an annual emission of 222.84 Tn of CO2, the equivalent of the repopulation of 557 trees annually.
• These facilities will have the necessary infrastructures to cover everything related to the logistics and handling of food additives and ingredients.

All this available space – together with the appropriate machinery and infrastructure – will allow us to multiply our production capacity with two new lines, in order to adapt to market trends and the current needs of our customers.

A strategic location

The warehouse is located in a privileged place: the industrial area of Sector Autopista, in Parets del Vallés (Barcelona).

It is a strategic location that brings us a number of benefits:

• Good road and public transport connections: this industrial park is characterised by a perfect location, as it is well connected by road. It is also served by several nearby intercity bus lines and Renfe train services (specifically the R3 line).
• Close to the port and airport of Barcelona: it is also only 30 km from these two important logistical hubs.
• Easy access to Barcelona: from this location it is very quick and convenient to travel to the city of Barcelona and its metropolitan area.
• Direct access to the C-17 road and the AP-7 motorway: from the warehouse it is possible to directly access the Catalan regional motorway and the well-known Mediterranean motorway, which connects the entire Spanish Mediterranean coast from the French border to Guadiaro, in Cadiz.

As you can see, we will be in a privileged location that will benefit both our transport service and the customers who wish to visit our facilities.

Getting everything ready to receive you

At PH7 we are excited about this “move” to a more spacious and much more suitable facility for the activity we are dedicated to.

If you have any queries, as always, we encourage you to contact us. We will be happy to help you and answer any questions you may have regarding our new location.

For our part, we are ready to offer the best service to our customers once we are fully installed in what will be PH7’s research and development centre for fisheries solutions.

We’re waiting for you!

From April 26 to 28, the Seafood Expo Global International Exhibition will take place for the first time in Barcelona: the world’s largest and most diverse seafood show, an event that brings together more than 29,000 seafood professionals from around the world and more than 2,000 exhibiting companies from 89 countries.

The organization has announced that the 28th edition of the event is so far larger than any of the previous editions of the world’s largest seafood show. It has sold 41,985 square meters of exhibition space, which is 3.3% more than in 2019, the largest edition of the show held so far. The Expo will take place in Halls 2, 3, 4, 5 and the Gallery between Halls 4 and 5 at Fira de Barcelona.

We are very excited to attend one more year as exhibitors at the Seafood Expo Global. Our booth is 2H401, located next to the Ministry of Agriculture, Fisheries and Food stand. It will be a good opportunity to meet again and present you our solutions for fish additives and pre-cooked products that can improve your production and enhance the quality, appearance and texture of your products.

You will find us at booth 2H401 at the following times:

Tuesday, April 26th 10:00h – 19:00h Wednesday, April 27th 10:00h – 19:00h Thursday, April 28 10:00h – 17:00h

We will receive you following all the security measures that you will find in the COVID-19 protocol developed by the organization.

Get your invitation by contacting us.

On March 13, 14 and 15, 2022, the Seafood Expo North America will take place in Boston. This event is the largest seafood trade show in North America. It will be attended by seafood-related companies in all market categories, including retailers, restaurants, caterers and food processors. The exhibition will feature more than 830 exhibiting companies from 50 countries conducting business over 180,000 square-feet of exhibit space. Exhibitors will be present with a wide range of fish, seafood and seafood-related products or services.

The PH7 team will be present as visitors, in order to follow all the news of the sector, learn about new trends and visit our customers in the United States.

In addition, in a few weeks we will also be present as exhibitors at the Seafood Expo Global that will take place in Barcelona from April 26th to 28th, stand 2H401. Soon we will inform you about all the details related to this fair.

We are coming to the end of another year, but not just any year.

After a global pandemic and two years in which we have had to change our personal and work habits, we are looking to the future with the excitement of knowing that, together, we are able do things better.

That’s why, as an active part of PH7, we want to share something very important with you:

You are now part of the Quark effect!

But… What is the Quark effect?

Visit the page where we explain what is the Quark Effect.

Kinry Food Ingredients, our distributor in China, will be present at booth B4-1432 from October 27 to 29 at the 25th China Fisheries & Seafood Expo, located in the new convention and exhibition center in Quingdao. The show is expected to feature 1,500 exhibiting companies and more than 40,000 square meters of exhibition space.

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This event is considered one of the most important worldwide for seafood professionals. More than 35,000 professionals from all over the world attend CFSE, including importers, distributors, retailers and food service operators. The main sectors of exhibiting companies are: 

• Fresh, frozen and live seafood suppliers
• Seafood processors specializing in raw material, value-added and pre-packaged seafood products
• Packaging and processing equipment
• Freight-forwarders and logistical services
• Aquaculture equipment and feed
• Government agencies
• Trade associations
• Industry service providers

Request your invitation to our technical sales team by sending an email to comercial@ph7foodtech.com.

AMP Solutech, our distributor in Ecuador, will be present from October 25 to 28 at Aqua Expo 2021, located at the Guayaquil Convention Center. This expo is the most important shrimp technical and commercial event in Latin America and has more than 20 years of history. Organized by the National Chamber of Aquaculture, its main objective is to promote knowledge and innovation in the aquaculture community worldwide.

This event is divided into a commercial fair and a scientific-technical congress. Hundreds of Ecuadorian and foreign companies participate in the fair, exhibiting the highlights of their portfolio of products and services. The congress addresses topics of interest and importance to the aquaculture sector such as: disease prevention and management, nutrition and feeding practices, efficiency and technological innovations, crop diversification, genetic improvement, market trends, etc. Researchers and aquaculture professionals from all over the world participate, presenting their latest research and technological advances.

AMP Solutech will be present at the fair with its own stand (#79) presenting PH7 products, as well as its high technology and quality products for the aquaculture sector.