Range of Preservatives for the Food Industry
With the main objective of extending the shelf life and preserving the organoleptic characteristics of different food products (fish fillets, whole fish, ready meals,
With the main objective of extending the shelf life and preserving the organoleptic characteristics of different food products (fish fillets, whole fish, ready meals,
On March 13, 14 and 15, 2022, the Seafood Expo North America will take place in Boston. This event is the largest seafood trade
We are coming to the end of another year, but not just any year. After a global pandemic and two years in which we
Kinry Food Ingredients, our distributor in China, will be present at booth B4-1432 from October 27 to 29 at the 25th China Fisheries &
AMP Solutech, our distributor in Ecuador, will be present from October 25 to 28 at Aqua Expo 2021, located at the Guayaquil Convention Center.
OCTO-C is PH7 Food Technology’s new development for the pre-cooking treatment of octopus. It is the result of an exhaustive selection of high quality
PH7 Food Technology will be present at the International Exhibition of Frozen Seafood Products (CONXEMAR) to be held in Vigo (Pontevedra) on 5, 6
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